Tuesday's Recipes
Breakfast
Kashi Go Lean Crunch
1 banana
1 cup milk
Pour a bowl of Kashi, add sliced banana and milk and enjoy.
Lunch
Leftover Shepherds Pie
have with fruit juice and a cookie
Dinner
Pirogi
6 pirogi
4 oz smoked turkey sausage
1 tbsp sour cream
1 onion, sliced
1 tbsp butter
1 tbsp olive oil
1. Melt butter in small pot, add sliced onion and cook on lowest heat for 30 minutes
2. Prepare pirogi as per preference - I toss mine in olive oil and bake at 400 degrees for 20 minutes or until crisp.
3. Slice the sausage and quickly brown.
4. Place pirogi on a plate, add sour cream, caramelized onion and turkey sausage.
Serve with carrot sticks and have a piece of fruit.
Don't forget your snacks!
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